RECETTES
Mint and Zucchini Soup
Salmon Puff
Teriyaki meatballs
Peach and lavender crumble
Peaches and verbena iced tea
Watermelon and basil popsicles
Burata and green peas
Chicken and peaches salad
Frozen tomato soup
Fennel and Smoked Salmon Soup
Strawberry and raspberry tart, pistachio mascarpone
Vietnamese chicken noodle soup
Almond milk panna cotta
Shrimp tartare with ginger and lime
Dairy free molten chocolate and rhubarb cake
Fat free mini carrot cakes
Blood oranges and fennel salad
Dairy free coconut milk and passionfruit pana cotta
Pistachio biscuits for Valentine’s day
Trứng hấp chay, Vietnamese omelet
Alba Pezone’s Twelfth-Night pancake