This meal is very easy and perfect so be served with grilled meat or roasted chicken.
The Ingredients
– 1 oignon
– 3 garlic cloves
– a few potatoes
– 1 fennel
– sage
– butter
The Recipe
- Brown your oignon, garlic and sage into a piece of butter.
- Add the dices of potatoes and cook at medium heat.
- Add the fennel cut into thin slices, and when the potatoes are cooked, add the wild asparagus for another few minutes.
2 Comments
delicious!
Wow your dish looks awesome I wish reach through my computer screen and have a piece.
Thank you for sharing your talents I will be checking your website again.